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Baby Back Ribs.. Greek Style

Back to Pork

From Dan C. in Delta, Colorado, an Invesco Field Mile High Tailgater

Season with:
Season Salt
Garlic Powder
Lemon Pepper
Cavender's All Purpose Greek seasoning
Greek Oregano

To marinate, put the ribs in a pan and add lemon juice and olive oil. (more lemon juice than olive oil)
Let the ribs sit for a couple of hours or overnight.

Just BBQ them and eat...NO fancy stuff or sauce...just good taste....just eat them....  Why people need more sauce???? Greeks "don't" do sauce....