Get Creative: DIY Infused Spirits to Elevate Your Tailgate Cocktails!

Get Creative: DIY Infused Spirits to Elevate Your Tailgate Cocktails!

Hey there, fellow tailgate enthusiasts! Ready to take your game day drinks to the next level? Sure, you could stick with the usual cooler full of beer and a few standard mixed drinks, but where’s the fun in that? Let’s shake things up a bit with some DIY infused spirits that will elevate your tailgate cocktails and have everyone talking about your next-level bartending skills.


Infusing spirits is like adding a personal touch to your drinks, transforming the ordinary into something extraordinary. Think of it as tailoring your cocktails to suit your taste buds and impressing your friends with your creativity. Plus, it’s easier than you might think and a whole lot of fun. Imagine sipping on a cocktail with flavors you crafted yourself, perfectly tailored to your tailgate vibe.

Getting Started with Infusions

First things first, let’s talk about what you’ll need to get started. The basics include your spirit of choice (vodka, rum, tequila, or gin work great), some airtight containers, and your infusion ingredients. Fresh fruits, herbs, spices, and even some candies can make for amazing infusions.

Essential Gear:

  1. Glass Jars or Bottles: Mason jars or old liquor bottles work perfectly.
  2. Cheesecloth or Fine Strainer: For straining out the solids.
  3. Labels: Trust me, you’ll want to label your infusions, especially after a few drinks.

Flavor Inspiration

Here are some fantastic flavor combinations to get your creative juices flowing:

  1. Citrus and Herb Vodka: Lemon, lime, and a handful of fresh mint.
  2. Spicy Tequila: Jalapenos, cucumbers, and cilantro.
  3. Berry-Infused Rum: Strawberries, blueberries, and a touch of vanilla.
  4. Tropical Gin: Pineapple, mango, and a few basil leaves.

How to Infuse Your Spirits

Step-by-Step Infusion Guide:

  1. Choose Your Ingredients: Fresh is best. Clean your fruits, herbs, and spices thoroughly.
  2. Prepare Your Ingredients: Slice fruits thinly, bruise herbs gently to release their oils, and chop up spices.
  3. Combine in a Jar: Add your prepared ingredients to a clean glass jar.
  4. Add Your Spirit: Pour your chosen spirit over the ingredients, ensuring they are fully submerged.
  5. Seal and Shake: Seal the jar tightly and give it a good shake.
  6. Wait: This is the hardest part. Place the jar in a cool, dark place. Most infusions take 3-7 days. Give it a gentle shake once a day.
  7. Taste Test: Check the flavor after a few days. Once it reaches your desired strength, strain out the solids.
  8. Store: Pour the infused spirit back into a clean jar or bottle and label it.

Tailgate Cocktail Recipes

Now that you’ve got your infused spirits ready, here are some killer cocktail recipes to showcase your creations.

Spicy Margarita


  • 2 oz Spicy Tequila
  • 1 oz fresh lime juice
  • 1 oz Cointreau or Triple Sec
  • Tajín seasoning for rimming
  • Lime wedges for garnish
Spicy Margarita


  1. Rim your glass with a lime wedge and dip it into Tajín seasoning.
  2. Fill the glass with ice.
  3. In a shaker, combine Spicy Tequila, lime juice, and Cointreau.
  4. Shake well and strain into the prepared glass.
  5. Garnish with a lime wedge and enjoy the kick!

Berry Blast Mojito


  • 2 oz Berry-Infused Rum
  • 1 oz simple syrup
  • 1 oz fresh lime juice
  • Fresh mint leaves
  • Club soda
  • Berries and lime wedges for garnish
Berry Blast Mojito


  1. Muddle mint leaves and simple syrup in a glass.
  2. Fill the glass with ice.
  3. Add Berry-Infused Rum and lime juice.
  4. Top with club soda and stir gently.
  5. Garnish with berries and a lime wedge.

Tropical Gin Fizz


  • 2 oz Tropical Gin
  • 1 oz coconut water
  • 1 oz fresh pineapple juice
  • 0.5 oz simple syrup
  • Club soda
  • Pineapple slices for garnish
Tropical Gin Fizz


  1. Fill a shaker with Tropical Gin, coconut water, pineapple juice, and simple syrup.
  2. Shake well and strain into a glass filled with ice.
  3. Top with club soda and stir gently.
  4. Garnish with a pineapple slice.

My Tailgate Transformation

Let me tell you about the first time I brought DIY infused spirits to a tailgate. It was a chilly fall morning, and we were setting up for a big game. I had my Berry-Infused Rum and Spicy Tequila ready to go. As my friends trickled in, I started mixing up cocktails. The first sip brought silence, then wide-eyed appreciation.

My buddy Jake, notorious for his devotion to plain beer, took a sip of the Spicy Margarita and said, “This is what I’ve been missing all my life.” From that day, I became the unofficial tailgate mixologist, and our game day gatherings have never been the same.

Pro Tips for Tailgate Infusions

  • Plan Ahead: Infusions take a few days, so start early.
  • Keep It Cool: Serve your cocktails over plenty of ice. No one likes a warm drink.
  • Label Everything: Trust me, after a few drinks, you won’t remember which jar is which.
  • Have Fun: Experiment with flavors and get your friends involved. The best combinations often come from unexpected pairings.

So there you have it, tailgate super fans. Elevating your tailgate cocktails with DIY infused spirits is a game changer. It’s fun, it’s creative, and it brings a whole new level of enjoyment to your game day festivities. So grab your favorite spirit, pick out some fresh ingredients, and start infusing. Cheers to unforgettable tailgate parties and cocktails that are as bold and spirited as your team spirit!

Gregory Porter-Thorpe

Writer & Blogger

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